Add the perfect dose of caffeine to your Thanksgiving celebration with coffee-based drinks – Economic Times

Your Thanksgiving meal is incomplete without some tasty drinks.

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Specially curated by Lavazza India Head Trainer Abdul Sahid Khan, these delicious coffee drinks are easy to make at home.

From a magical iced coffee to this vegan and healthier option, these drinks will give the festive feeling.

These are the perfect beverages to indulge into before winter approaches.



Espresso (also can try Moka pot coffee): 30ml
Almond milk: 200ml
Pumpkin puree: 3tsp
Honey: 15ml
Nutmeg: a pinch

Cinnamon: 1 stick
Whipped cream

Vegan Pumpkin And Honey CappuccinoAgencies

Vegan Pumpkin And Honey Cappuccino


– In a pan take almond milk, honey, pumpkin purée, cinnamon stick and nutmeg and boil it in medium heat

– Once milk starts boiling remove it from fire also remove cinnamon stick

– Pour milk mixture into a French press and just push and pull the plunger for 6-8 times to get nice silky and smooth texture foam

– Take a shot of espresso or Moka pot coffee into serving mug, pour the milk with foam over espresso

– Make sure you get thick layer of milk foam top, if you can’t manage to get it by pouring then just scoop it with a help of spoon

– For garnish, add whipped cream on the top and sprinkle some freshly grated nutmeg



Espresso (also can try Moka pot coffee): 45ml
Maple syrup: 20ml
Cinnamon: 1 stick
Fresh ginger: 1 inch
Milk: 200ml
Ice cubes: 6-8

Maple And Ginger Iced LatteAgencies

Maple And Ginger Iced Latte

– In a pan take milk, maple syrup, grated fresh ginger and cinnamon stick, heat it for 5 minutes to make this milk more flavourful

– Cool-down this milk and remove these cinnamon stick and ginger pieces with help of strainer

– In a glass take 6-8 ice cubes, add espresso and top it with milk mixture

– For garnish, rim serving glass with maple syrup and cinnamon powder

This article firstly appeared here.

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