Extraction and Espresso Brewing – A Guide to Coffee Perfection

If you are interested in perfecting your espresso coffee making skills and recipe, you need to know the scientific research behind it. The science behind espresso brewing is known as extraction. Coffee extraction is the procedure of dissolving ground coffee in water. This chemistry concept is important in coffee preparation due to the reality that it determines how good your coffee is. … Read more
This article firstly appeared at Brew Espresso Coffee, a website dedicated to make popular the art of making espresso beverages.