Press Coffee, an Arizona-based company, acquires expansive 70-hectare farm in Panama

Press Coffee, an Arizona-based company, acquires expansive 70-hectare farm in Panama

Phoenix-based specialty coffee roaster and retailer Press Coffee recently acquired a 70-acre coffee farm in Western Panama. With the farm purchase, the company plans to launch an “Estate” line of… Phoenix-based specialty coffee roaster and retailer Press Coffee has crafted a significant move in the industry by acquiring a 70-acre coffee farm in Western Panama.… Read more “Press Coffee, an Arizona-based company, acquires expansive 70-hectare farm in Panama”
A Comprehensive Guide to Coffee Terminology: KitchenAid Coffee Dictionary

A Comprehensive Guide to Coffee Terminology: KitchenAid Coffee Dictionary

KitchenAid is an American home appliance brand owned by Whirlpool Corporation. The company was started in 1919 by The Hobart Corporation to produce stand mixers; the “H-5” was the first model introduced.… Read more “A Comprehensive Guide to Coffee Terminology: KitchenAid Coffee Dictionary”
Discover the Perfect Gear and Technique with Coffee Affection

Discover the Perfect Gear and Technique with Coffee Affection

We write about all things coffee. Tools, beans, different roast types, and the latest innovations entering the industry annually. Our objective is to assist you in enhancing your barista abilities. Therefore, we update our blog everyday and consistently seek to improve by following various blogs, news outlets, and YouTubers.… Read more “Discover the Perfect Gear and Technique with Coffee Affection”
The Second Round of the Battle of the Baskets

The Second Round of the Battle of the Baskets

Modern filter baskets have enabled a dramatic leap in the extraction yields possible with espresso coffee. In the recipe, they have gone from being a fairly hum-drum accessory to becoming perhaps one of the the majority of important pieces of tool on your bar.… Read more “The Second Round of the Battle of the Baskets”
A Comprehensive Guide to Porcelain in the World of Coffee

A Comprehensive Guide to Porcelain in the World of Coffee

Porcelain is used for coffee cups and mugs and for coffee drippers. It is likewise used for kettles and coffee pots. Porcelain is a ceramic with a special manufacturing formula and procedure, and therefore it is interchangeable and even better than ceramics.… Read more “A Comprehensive Guide to Porcelain in the World of Coffee”
Understanding the Hermetic Seal: A Comprehensive Guide to the Coffee Dictionary

Understanding the Hermetic Seal: A Comprehensive Guide to the Coffee Dictionary

A hermetic seal has the quality of being airtight. In common usage, the term often implies being impervious to air or gas. When used technically, it is stated in conjunction with a specific test technique and conditions of usage.… Read more “Understanding the Hermetic Seal: A Comprehensive Guide to the Coffee Dictionary”
An In-Depth Analysis of the Caffeine Content in Monster The Doctor Vr46: 2024 Breakdown

An In-Depth Analysis of the Caffeine Content in Monster The Doctor Vr46: 2024 Breakdown

/* Table Style */ .su-table.pet-table table /* Border Size, Style, and Color */ border: 3px solid #A97B56 !important;/* Table Cells */ .su-table.pet-table table td /* Background Color */ background: #A97B56 !important;… Read more “An In-Depth Analysis of the Caffeine Content in Monster The Doctor Vr46: 2024 Breakdown”

An Introductory Guide to Milk Texturing and Steaming for Coffee Drinks

Unleashing the Magic of Milk Texturing for Coffee aficionados Ever wondered what provides your favorite cappuccino or latte that creamy, silky, and frothy feel? Well, it’s all about milk texturing! It’s like the secret sauce to making your coffee taste and look absolutely divine.… Read more “An Introductory Guide to Milk Texturing and Steaming for Coffee Drinks”
"Using Wet Weiss Method for Espresso Preparation: A Guide for Baristas"

“Using Wet Weiss Method for Espresso Preparation: A Guide for Baristas”

About six months ago, Dan Shusett from Tricolate introduced us to the idea of Wet Weiss Distribution — that is, utilizing a Weiss distribution device to stir wet coffee grounds during brewing.… Read more ““Using Wet Weiss Method for Espresso Preparation: A Guide for Baristas””