crema

"Using Wet Weiss Method for Espresso Preparation: A Guide for Baristas"

“Using Wet Weiss Method for Espresso Preparation: A Guide for Baristas”

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About six months ago, Dan Shusett from Tricolate introduced us to the idea of Wet Weiss Distribution — that is, using a Weiss distribution tool to stir wet coffee grounds during brewing.… Read more ““Using Wet Weiss Method for Espresso Preparation: A Guide for Baristas””
Lavazza Dek

Lavazza Dek Decaffeinato: An Intricate and Affordable Decaffeinated Coffee Blend

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Lavazza Dek Decaffeinato is among the ideal decaf coffee blends for those who are looking for a flavorful decaffeinated preference for their espresso coffee coffee shot. Lavazza, being a big roaster, has more resources than small artisan roasters and is able to decaffeinate their beans in a healthy way while maintaining a excellent flavor.… Read more “Lavazza Dek Decaffeinato: An Intricate and Affordable Decaffeinated Coffee Blend”
Flat White: An Espresso-Based Coffee Drink

Flat White: An Espresso-Based Coffee Drink

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The flat white is a milk-based espresso coffee consume similar to latte and cappuccino. It is typically served in a smaller cup than a latte and is prepared with a double shot of espresso coffee coffee.… Read more “Flat White: An Espresso-Based Coffee Drink”