TechniqueThe Perfect Espresso Tamping Technique: A Step-by-Step Guide

TechniqueThe Perfect Espresso Tamping Technique: A Step-by-Step Guide

PostsEspresso is a popular beverage that many people enjoy to hate. If done correctly, it can be a delicious treat; if done badly, it can be bitter, burnt, and taste awful.… Read more “TechniqueThe Perfect Espresso Tamping Technique: A Step-by-Step Guide”
What is a Ristretto? An Overview of Espresso-Based Beverages

What is a Ristretto? An Overview of Espresso-Based Beverages

Ristretto is a concentrated shot of espresso pulled with 30 to 50% less water than an espresso coffee “normale”, nevertheless the same amount of coffee grounds. It is crafted with 14-18 grams of ground coffee extracted into 30ml of water, (1 fluid ounce).… Read more “What is a Ristretto? An Overview of Espresso-Based Beverages”