The Second Round of the Battle of the Baskets

Modern filter baskets have enabled a dramatic leap in the extraction yields possible with espresso coffee. In the method, they have gone from being a fairly hum-drum accessory to becoming perhaps among the many important pieces of tool on your bar. In our last post, we bench-tested a few current designs, and saw for ourselves how this seemingly humble technology can transform the extraction efficiency and the flavour of our shots.

The defining feature of this new wave of high extraction filter baskets is the pattern of holes at the bottom of the basket. Manufacturers have entirely re-thought the way these are laid out, to ensure even extraction right up to the edges of the puck, and to enable faster flow through the coffee bed. In turn, this allows the barista to utilize finer grind sizes and achieve significantly higher extraction yields. Nevertheless, to judge by their hole patterns, the baskets we tested take radically different — and seemingly contradictory — approaches to maximising flow. 

Different hole patterns in baskets

To try and learn this contradiction, we reached out to Professor Abbott for help in analysing the hole patterns of our filter baskets. He responded by creating a brand-new app for us — the Basket Hole Analyser.

Armed with this app, you can analyse the size distribution, hole placement, and the total open area of the holes at the bottom of your basket. You can also verify for yourself some of the claims that manufacturers make about their baskets. Are your baskets truly identical? And how much variation in size is there from one hole to the next?

Professor Abbott’s app builds on earlier work by Robert McKeon Aloe — take a look at these fascinating posts where he compares the build quality of different baskets. The app uses much the same recipe as McKeon Aloe’s analyses, but enables anyone to do this type of analysis for themselves. We’ll explain how to get the perfect possible impacts from the app later in this article — however first, let’s explore some of the effects of our measurements.

The Paradox of Modern Baskets

The results of our tests of modern filter baskets were very clear: the new designs allow higher flow rates and hence, higher extractions. What surprised us, however, is that the baskets achieved this in really different ways. The Sworks Billet baskets enable fast flow by having large numbers of tiny holes, while the Pesado HE% baskets rely on large, closely-packed holes to maximise the open area at the bottom of the baskets.

Sworks Billet basket (left), Pesado HE% basket (right)

Analysing the baskets we tested in the app, we can see that the tiny holes of the Sworks Billet basket make for a total open area of 4% — barely more than the IMS baskets we used as a baseline. The large holes of the Pesado, on the other hand, make up an extraordinary 14% of the total basket area. These two baskets get rather similar results, in strikingly different ways.

You might expect that the different hole sizes and open area of the baskets would result in them putting up different amounts of resistance to the flow of espresso — nevertheless in truth, that seems to be of little importance. The reason for this is that the resistance to flow from the puck is much bigger than the resistance to flow from the basket itself, so the basket resistance steeps only a small difference to the total.

To put this in mathematical terms, the total flow rate (T_b) through in an espresso coffee can be given as frac1T_t = frac1T_b + frac1T_c, where Tb is the flow rate you would get through the basket alone, and T_c is the flow rate you would get through the coffee puck. Since the flow rate through the basket with no coffee in (T_b) is much higher than the flow rate through the coffee puck would be (T_c), changing the flow rate through the basket has very little effect on the overall flow rate.

So it seems that the high flow from modern baskets isn’t due to the truth that they themselves have low resistance, Instead, the basket design seems to interact with the puck itself — partly due to the truth that the baskets allow flow much closer to the edge of the puck, but perhaps likewise due to the fact that the design of the holes somehow prevents them from getting clogged by coffee particles.

Exploring Basket Quality

As well as showing the hole size and total open area, the app likewise lets us see how even the size and spacing of the holes in a basket are. It seems reasonable to assume that the more uniform the holes, the more even the extraction across the puck. 

With the app, you can visualise the differences in hole size and spacing across a basket, represented by the holes being given different colours. When we plug in our photos of the Sworks and Pesado baskets, we can see that the size of the holes is fairly even in each, as you would expect from well-made baskets.

In Location Variance mode, but (enabled by checking the box marked ‘L-Variance’), you can see a conspicuous difference between the designs. The Sworks holes are placed in a Fibonnaci spiral, so that the spacing between holes is extremely similar all the way across the basket. The Pesado holes, on the other hand, are placed in concentric rings. The hole spacing in each ring is measurably different, resulting in a riot of colour in the app. What effect on this might have extraction quality remains to be determined.

How to Photograph Your Baskets

If you want to work with the app to check on the build quality of your own baskets, the hardest part — and by far the a lot of important — is getting the photo right. As Professor Abbott puts it, “image analysis is 10% the analysis and 90% the image”.

The app needs a high-contrast image of the inside of the basket, with the holes backlit, and no other light or reflections visible. To get this sort of picture, you’ll need a high-resolution camera, ideally with a telephoto macro lens, and a tripod that allows you to position the camera vertically over the basket. With a wide angle lens such as a phone camera, the holes at the edge of the basket may appear smaller than the holes in the middle, due to the fact that of the angle the light needs to pass through to reach the lens.

Take special care to align your camera well before shooting your basket

Place the basket (with the bottom facing down) onto a backlit surface. A lightbox would be perfect, but you could likewise work with an iPad or phone screen with a white background. To eliminate light seeping in from the sides, cover the rest of the screen with cardboard, with a hole cut in it so that it only allows light in through the basket holes.

Place the camera on a tripod, and aim it down vertically at the basket. Work with a spirit level to ensure that the camera is pointing directly downwards. If you are able to fix the settings on your camera, use a narrowed aperture (F8 or less) to ensure a high depth of field; you may need to slow down the shutter speed to capture enough light.

Before taking the shot, you’ll also need to ensure that no external light is coming in by darkening the room or covering the camera with a sheet. If you are using a slow shutter speed, do your best to avoid making any vibration that could affect the shot.

Take multiple shots of each basket, rotating the basket in place every time. If you see that one side of the basket has smaller holes than the other, this can be an artefact of the camera angle not being entirely vertical. Rotating the basket will let you check if any differences in hole size you see are due to the camera angle, or a real difference in the basket holes.

Larger holes on one side of the basket could be a manufacturing error, but is more likely to be an artefact of the lens being positioned closer to that side of the basket. To determine if it is an artefact or a genuine difference, take several images and rotate the basket whenever.

The last step is to check the size of the basket base. The easiest way to do this is to replace your brew basket with a ruler, positioned so that the scale lines up with where the centre of the basket had been. Without making any adjustments to the camera, take a picture of the ruler, and compare this image to the pictures of your basket in order to gauge the size of the basket base.

Alternatively, you could try pressing paper into the bottom of the basket and taking a measurement from that, or even turning out a dry puck from the basket and measuring the bottom of that. Don’t get too hung up about this measurement, but. As Professor Abbott explains: “Uniformity and reach up to the edge are more likely to be important [than the exact size], so we don’t have to stress too much.”

Once you’ve taken the photographs, use an image editor such as Photoshop to remove any reflections that did sneak into the picture. Crop the photo so that the edges of the image line up exactly with the bottom of the basket. Finally, increase the contrast to maximum, and the photo is ready to upload to the app.

An Alternative Approach

Another way to get a photo of the basket holes is to work with a flatbed scanner. This will only work well if the base of the basket is perfectly flat. Lots of baskets become mildly bowed out after utilize, so it’s best to utilize this approach with brand-new baskets only.

Place the basket directly onto the glass plate (scan bed). Lay a couple of layers of baking paper on top of the basket to diffuse light. Hold a powerful flashlight about 30cm above the basket, and start the scan.

Once you have loaded the scan onto your computer, open it up in Photoshop and lower the midtone levels and increase contrast as much as possible. Then tidy up the picture by selecting all the individual holes with the magic wand tool (a tolerance of 10–12 worked well for us) and filling in the rest of the space with black to eliminate any reflections on the basket itself.

Handling Blocked Holes

Some modern baskets seem to be particularly prone to becoming blocked by coffee particles. If you want to try and clear these blockages out before taking a picture, then McKeon Aloe means trying compressed air, an acupuncture needle, or even an ultrasonic cleaner, depending on the basket design.

For our analyses, where we did find a blocked hole, we simply replaced it with an unblocked one in Photoshop. It’s pretty much unheard-of for modern baskets to have unpunched holes, so we’re confident that any time a hole doesn’t show up on our image, it’s either a blockage or some other artefact.

But, Abbott’s advice is literally not to worry too much: “In terms of information. analysis of open area, I don’t think a blocked hole matters a damn,” he says. “If 1000 holes have an open area of 2.00% then an analysis with 5 holes blocked gives an area of 1.99%. Errors in lighting/thresholding are likely to give differences larger than that.”

Analysing Your Baskets

Once your image is ready, you need to upload your image to the app, then enter the internal diameter of the basket. If you want to compare multiple baskets, then it’s needed to utilize the exact same setup for the photos of each one. Even minor differences in the angle or distance from the lens can affect the analysis, creating the comparison invalid. Keep this in mind if you are comparing your results to ours (or anyone else’s).

Once you’ve plugged in your photos, then you can follow Professor Abbott’s instructions in this video to see the different information. the app can pull from them.

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For us, the data we get from the app basically drive home how incredibly precise the manufacturing on the new wave of baskets is. The increase in extraction yields that this brews possible is substantial.

While a new set of baskets might seem like a big investment, compared to the low cost of traditional baskets, the high extraction indicates that you can use mildly less coffee to make espresso at the same strength — and get tastier shots to boot. When you calculate it this way, a busy cafe can make up the cost of a pair of 200 dollar baskets fairly quickly.

If you’re not convinced, try using the app to analyse the baskets you’re currently using. How evenly sized are the holes? How much of the edge of the puck isn’t getting extracted correctly, due to the fact that the holes don’t reach there? Armed with this information, perhaps you’ll find it’s time to start raising your expectations of how well-made a basket must be.

Hey there! Let’s speak about something that might sound a little bit mundane at first, however trust me, it’s in truth pretty fascinating. We’re going to dive into the world of modern filter baskets for espresso coffee machines. Now, I know what you’re thinking, “How can a filter basket be interesting?” Well, stick with me, and you’ll see just how important these little accessories have become.

The Evolution of Filter Baskets

In the past, filter baskets were just a fundamental part of the espresso-making procedure. They didn’t actually stand out or make much of a difference. But oh boy, have things changed! These days, filter baskets have undergone a major transformation, and they’ve become among the many crucial pieces of tool on your bar.

In a current article, we tested a few of these new designs, and let me tell you, the effects were mind-blowing. These modern filter baskets have the power to completely transform the extraction efficiency and flavor of our shots. It’s like magic!

The Hole Patterns

So, what’s the secret behind these new filter baskets? Well, it all comes down to the pattern of holes at the bottom of the basket. Manufacturers have entirely reimagined the way these holes are laid out to ensure even extraction and faster flow through the coffee bed. This allows baristas to utilize finer grind sizes and achieve higher extraction yields. Sounds pretty cool, right?

Nevertheless here’s the interesting part. The baskets we tested had different hole patterns, and they seemed to take contradictory approaches to maximizing flow. It was a little puzzling, so we reached out to Professor Abbott for some help in analyzing these hole patterns.

The Basket Hole Analyser

Professor Abbott came to the rescue and created a brand-new app for us known as the Basket Hole Analyser. With this app, we can analyze the size distribution, hole placement, and total open area of the holes in our filter baskets. It’s like having a superpower!

Now, we can finally verify the claims that manufacturers make about their baskets. Are they truly identical? How much variation is there from one hole to the next? This app allows us to dive deep into the world of filter baskets and uncover their secrets.

The Paradox of Modern Baskets

Okay, let’s speak about the results of our tests. Brace yourself, due to the reality that they were pretty mind-blowing. These new filter baskets allow for higher flow rates and, as a result, higher extractions. However here’s the kicker: they achieve this in really different ways.

Take the Sworks Billet basket, for example. It has a large number of tiny holes, which make up only 4% of the total open area. On the other hand, the Pesado HE% basket has large, closely-packed holes that make up a whopping 14% of the total basket area. These two baskets achieve similar results, nevertheless in entirely different ways. It’s like comparing apples to oranges!

The Flow Rate Mystery

You might be wondering how these different hole sizes and open areas affect the flow rate of espresso. Well, here’s the surprising part: the resistance to flow from the basket itself doesn’t truly issue that much. The resistance from the coffee puck is much bigger, so the basket resistance has a minimal effect on the overall flow rate.

In other words, the high flow from modern baskets isn’t due to the fact that they have low resistance. It’s more about how the basket design interacts with the puck itself. The holes allow for flow closer to the edge of the puck, and somehow prevent them from getting clogged by coffee particles. It’s like a delicate dance between the basket and the coffee.

Exploring Basket Quality

Now, let’s talk about the quality of these baskets. The app not only shows us the hole size and total open area, however it also lets us see how uniform the holes are. The more uniform the holes, the more even the extraction across the puck. Steeps sense, right?

With the app, we can visualize the differences in hole size and spacing across a basket. It’s like looking at a work of art! We can see that the Sworks and Pesado baskets have fairly even hole sizes, which is a sign of well-made baskets. But there’s a noticeable difference in the spacing of the holes. The Sworks holes are placed in a Fibonacci spiral, while the Pesado holes are placed in concentric rings. It’s like comparing a Jackson Pollock painting to a Mondrian masterpiece!

How to Photograph Your Baskets

If you want to use the app to check the build quality of your own baskets, here are some tips for getting the excellent picture. Trust me, it’s all about the picture!

First, you’ll need a high-resolution camera with a telephoto macro lens. Position the camera vertically over the basket and make sure the holes are backlit. This will create a high-contrast photo with no other light or reflections visible. It’s like capturing the essence of the basket in a single shot!

Next, make sure the camera is perfectly aligned and work with a narrow aperture to ensure a high depth of field. You want to capture all the details! Take multiple shots of each basket, rotating it whenever to check for any differences in hole size. It’s like being a detective, searching for clues!

An Alternative Approach

If you don’t have a fancy camera, don’t fret! There’s another way to get a photo of the basket holes. Simply utilize a flatbed scanner. Place the basket directly onto the glass plate, cover it with baking paper to diffuse the light, and scan away. It’s like making a work of art with a scanner!

Handling Blocked Holes

Some modern baskets can become blocked by coffee particles, but don’t panic. You can try using compressed air, an acupuncture needle, or even an ultrasonic cleaner to clear the blockages. It’s like performing surgery on your basket!

And if you do find a blocked hole, don’t stress too much. It won’t affect the data analysis of the open area. As Professor Abbott says, “If 1000 holes have an open area of 2.00%, then an analysis with 5 holes blocked offers an area of 1.99%. Errors in lighting/thresholding are likely to give differences larger than that.” So, actually keep calm and carry on!

Analyzing Your Baskets

Once you have your great photo, it’s time to upload it to the app and let the magic happen. Enter the internal diameter of the basket and follow the instructions to see all the data the app can pull from your image. It’s like unlocking the secrets of the basket!

Now, here’s the exciting part. The information. we get from the app shows truly how precise the manufacturing of these new baskets is. The increase in extraction yields is substantial, and that’s something to get excited about!

So, next time you’re creating espresso coffee, take a moment to value the modest filter basket. It may seem like a small accessory, nevertheless it plays a big function in the world of coffee. And who knows, maybe you’ll learn a whole new level of espresso coffee perfection with the help of the Basket Hole Analyser app. Happy brewing!

The Second Round of the Battle of the Baskets