Celebrating Traditional Excellence: Classic Coffees from Central America

For many North Americans, the classic coffees of Central America constitute the essential experience of fine coffee. Until relatively recently, wet-processed or washed coffees from traditional tree varieties produced by a string of Central American countries — Guatemala, Nicaragua, El Salvador, Costa Rica, Honduras, Panama –  typically appeared near the top of specialty coffee menus. […]
The post Celebrating Traditional Excellence: Classic Coffees from Central America appeared first on Coffee Review. This post was inspired by the article at Coffee Review, a website specializing in coffee reviews, espresso ratings, informative articles, and coffee blogs written by coffee experts….

Star Wars and Coffee Join the Alliance in Peru

The Force is strong when you drink Gino Kanashiro as well as Origen Tostadores de Cafe. By TANYA NANETTISPECIAL to BARISTA MAGAZINE There are a variety of geeks in the world such as specialty-coffee geeks, film enthusiasts, Star Wars geeks, and so on. […]

The article Star Wars and Coffee Join the Alliance in Peru was first published on Barista Magazine Online.
This article was first published at Barista Magazine, an online magazine dedicated to baristas and coffee professionals….

Reflections on the Art of Coffee Blending: Daily Drinkers With Personality

The concept of the coffee blend is a long and winding road. Blends offer roasters a chance to produce a coffee that stimulates particular sensory homes, and blends are frequently developed to provide consumers a constant experience with time (just like a Champagne home approaches the non-vintage brut). However prior to consumers began insisting upon understanding […]
The post Reflections on the Art of Coffee Blending: Daily Drinkers With Personality appeared first on Coffee Review.This post was inspired by the article at Coffee Review, a website specializing in coffee reviews, espresso ratings, informative articles, and coffee blogs written by coffee experts….

Rancilio Silvia Review + Modding Options & the New Silvia Pro

This is my review of the famous Rancilio Silvia espresso machine – the latest version (at the time of writing) the Silvia E V6 2020.  You may disagree with this, and respond that surely the Silvia Pro is the latest version of the Silvia, and […]
The post Rancilio Silvia Review + Modding Options & the New Silvia Pro appeared first on Coffee Blog. This article firstly appeared at Coffee Blog – The UK Specialty Coffee Blog – For Lovers of REAL Coffee!…

How to Make Better Tasting Espresso at Home – Kev’s Guide.

I’ve come to realize something recently, about espresso making. You could call it a revelation, or an epiphany, or just “something I’ve just realized”, which doesn’t sound quite as dramatic ;-). What I’ve figured out is that there is basically one main cause of bad […]
The post How to Make Better Tasting Espresso at Home – Kev’s Guide. appeared first on Coffee Blog. This article firstly appeared at Coffee Blog – The UK Specialty Coffee Blog – For Lovers of REAL Coffee!…