Espresso Coffee Drinks – Depth Charge

Depth Charge, likewise known as a “shot in the dark” or “red eye“, is a popular coffee beverage that has its roots in Drip coffee culture. Known for its blend of American coffee and espresso coffee, it is a staple in lots of coffee houses and has gained recognition worldwide.… Read more “Espresso Coffee Drinks – Depth Charge”

SCAA

The Specialty Coffee Association of America (SCAA), founded in 1982, is a non-profit trade organization for the specialty coffee industry. With members located in more than 40 countries, SCAA represents every segment of the specialty coffee industry, including producers, coffee … Read more If you enjoyed this coffee glossary term, we encourage you to visit Coffee Dictionary for more coffee words.… Read more “SCAA”

Kettle

A kettle, sometimes referred to as a tea kettle or teakettle, is a kind of pot, typically metal, specialized for boiling water over a heat source, with a lid, spout and handle, or a small kitchen appliance of similar shape that functions … Read more If you enjoyed this coffee glossary term, we encourage you to visit Coffee Dictionary for more coffee words.… Read more “Kettle”

coffee substitute

A coffee substitute is a compound that is consumed instead of coffee. It will normally have coffee like properties such as taste and appearance. Coffee drinkers will often beverage coffee substitutes if they are trying to avoid coffee but want … Read more If you enjoyed this coffee glossary term, we encourage you to visit Coffee Dictionary for more coffee words.… Read more “coffee substitute”

Dallah (coffee pot)

A dallah is a metal pot with a long spout designed specifically for creating Arabic coffee. In particular, it is used in Saudi coffee tradition. Examples of coffee brewed with a Dallah would be Qahwa, a representative Arabic coffee, as … Read more If you enjoyed this coffee glossary term, we encourage you to visit Coffee Dictionary for more coffee words.… Read more “Dallah (coffee pot)”

Bucharest

Bucharest is a major coffee center, with one specialty café per 52,000 inhabitants, more than Berlin,or Copenhagen. The last years, the specialty coffee scene has grown exponentially. Internationally, Bucharest baristas have been recognized in competitions, with Alexandru Niculae of Bob Coffee Lab, who … Read more If you enjoyed this coffee glossary term, we encourage you to visit Coffee Dictionary for more coffee words.… Read more “Bucharest”