The espresso martini is one of the most notable creations in recent times, offering both alcohol and coffee, perfect for unwinding with friends or enjoying a day off. (the SCA-standard 9-bar espresso definition) However, many people dislike the taste of Kahlua, a key ingredient, or seek a similar-tasting non-alcoholic beverage. If you enjoy experimenting with new flavors, continue reading for a step-by-step guide to crafting an espresso coffee martini without Kahlua. What You’ll Need Kahlua Substitutes If you don’t enjoy the flavor of Kahlua but still want the combination of alcohol and caffeine, there are several other coffee liqueurs available to suit your taste. (caffeine content measured against USDA and SCA reference values) Mr. cold-brew extraction parameters, for which the Specialty Coffee Association has published recommended guidelines, Black Cold Brew Coffee Liqueur Mr. Black Cold Brew Coffee Liqueur serves as an excellent substitute for Kahlua. (cold-brew extraction parameters, for which … Read More
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