Barista Competition: The Battle of the Baskets

Barista Competition: The Battle of the Baskets

The big leap in espresso technology is something brilliantly simple, intuitive and affordable. It’s the ‘high extraction’ filter baskets. Armed with these new baskets and better distribution tools, baristas are making different…
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Review of the Breville BES870XL Barista Express Espresso Machine

Review of the Breville BES870XL Barista Express Espresso Machine

The Breville BES870XL Barista Express espresso coffee machine is among the many amazing machines in the semi-automatic class. With a plethora of features with a contemporary design and an outstanding reliability The BES870XL is a great option for anyone who is an avid espresso lover. If you’re looking for a brand new semi-automatic espresso machine …

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This article firstly appeared at Brew Espresso Coffee, a website dedicated to make popular the art of making espresso beverages….

Lavazza Dek

Lavazza Dek Decaffeinato: An Intricate and Affordable Decaffeinated Coffee Blend

Lavazza Dek Decaffeinato is one of the perfect decaf coffee blends for those who are looking for a flavorful decaf option for their espresso coffee shot. Lavazza, being a big roaster, has more resources than small artisan roasters and is able to decaffeinate their beans in a healthy way while maintaining a excellent flavor. This medium roast blend is available in whole bean, ground, or ESE pods, and boasts a great, complex flavor.

Decaf espresso can be a great alternative for those who love the taste and rituals of coffee but are sensitive to caffeine. It is a great source of antioxidants and can reduce the risk of insomnia, anxiety and promote hydration. It can also help to improve heart health by reducing your blood pressure and reducing the risk for heart disease and stroke. Decaf espresso is also known to improve mental acuity, concentration and alertness. It’s a great choice for those who want to stay alert but without the side effects of caffeine.

Lavazza Dek is a blend of Arabica and Robusta beans that has a unique decaffeination formula. The blend of Arabica beans and Robusta gives a balanced flavor with a pleasant smell. The natural CO2 decaffeination process…

Best Latte Cups and Mugs for the Home Barista

Best Latte Cups and Mugs for the Home Barista

If you’re seeking the ideal latte cup or mug, this blog is the perfect starting point. We will show you how to pick the best latte cup or mug depending on your needs and then we provide some great products to consider. There are many kinds of coffee available: fancy espresso coffee, Americano, cappuccino, drip …

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This article firstly appeared at Brew Espresso Coffee, a website dedicated to make popular the art of making espresso beverages….

Best Espresso Tampers for All Budgets

Best Espresso Tampers for All Budgets

Baristas who are new to the profession view the tamper as just an accessory, and the one included with the espresso coffee maker is sufficient. Perhaps the tamper may not be enough as crucial as the coffee grinder, roast date or even the water quality. However, a top-quality tamper is among the tools you require to get the perfect espresso coffee shot. …

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This article firstly appeared at Brew Espresso Coffee, a website dedicated to make popular the art of making espresso beverages….

Rancilio Silvia Pro X Dual Boiler Review

Rancilio Silvia Pro X Dual Boiler Review

Rancilio Silvia ProX is the ultimate goal of any barista at home who strives to achieve the highest quality. It’s more of a consumer espresso coffee maker and the price for the machine is affordable for those with a budget. Silvia Pro X is an improvement of the Rancilio’s home-brewed espresso machine Silvia So when you discover …

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This article firstly appeared at Brew Espresso Coffee, a website dedicated to make popular the art of making espresso beverages….

Celebrating Traditional Excellence: Classic Coffees from Central America

For many North Americans, the classic coffees of Central America constitute the essential experience of fine coffee. Until relatively recently, wet-processed or washed coffees from traditional tree varieties produced by a string of Central American countries — Guatemala, Nicaragua, El Salvador, Costa Rica, Honduras, Panama –  typically appeared near the top of specialty coffee menus. […]
The post Celebrating Traditional Excellence: Classic Coffees from Central America appeared first on Coffee Review. This post was inspired by the article at Coffee Review, a website specializing in coffee reviews, espresso ratings, informative articles, and coffee blogs written by coffee experts….