The Significance and Characteristics of a Single Espresso Shot

The Significance and Characteristics of a Single Espresso Shot

Single in the context of espresso brewing, refers to a single shot of espresso coffee, pulled from approximately 7-8 grams of coffee grounds. Likewise known as a solo, by the Italian name, a single shot normale espresso coffee holds about 1 oz.… Read more “The Significance and Characteristics of a Single Espresso Shot”

An Introductory Guide to Milk Texturing and Steaming for Coffee Drinks

Unleashing the Magic of Milk Texturing for Coffee aficionados Ever wondered what provides your favorite cappuccino or latte that creamy, silky, and frothy feel? Well, it’s all about milk texturing! It’s like the secret sauce to making your coffee taste and look absolutely divine.… Read more “An Introductory Guide to Milk Texturing and Steaming for Coffee Drinks”
Comparing the Taste, Texture, and Recipe of Cappuccino, Dry Cappuccino, and Wet Cappuccino

Comparing the Taste, Texture, and Recipe of Cappuccino, Dry Cappuccino, and Wet Cappuccino

Cappuccino is an Italian espresso-based consume that is popular around the world. It is brewed with one shot of espresso, steamed milk, and frothed milk. There are three main variants of cappuccino: classic, wet, and dry.… Read more “Comparing the Taste, Texture, and Recipe of Cappuccino, Dry Cappuccino, and Wet Cappuccino”
What is a Ristretto? An Overview of Espresso-Based Beverages

What is a Ristretto? An Overview of Espresso-Based Beverages

Ristretto is a concentrated shot of espresso coffee pulled with 30 to 50% less water than an espresso coffee “normale”, but the same amount of coffee grounds. It is made with 14-18 grams of ground coffee extracted into 30ml of water, (1 fluid ounce).… Read more “What is a Ristretto? An Overview of Espresso-Based Beverages”
Flat White: An Espresso-Based Coffee Drink

Flat White: An Espresso-Based Coffee Drink

The flat white is a milk-based espresso coffee ingest similar to latte and cappuccino. It is typically served in a smaller cup than a latte and is prepared with a double shot of espresso coffee coffee.… Read more “Flat White: An Espresso-Based Coffee Drink”
How to Make an Affogato: An Espresso-Based Dessert Drink

How to Make an Affogato: An Espresso-Based Dessert Drink

Affogato coffee, also known as affogato al cafe, is an Italian dessert brewed by pouring a shot of freshly prepared hot espresso coffee over the scoop of vanilla gelato (ice cream).… Read more “How to Make an Affogato: An Espresso-Based Dessert Drink”
Espresso Based Beverages – Caffè Mocha

Espresso Based Beverages – Caffè Mocha

Caffe Mocha is a coffee with a chocolate flavor consume. The majority of times, it is discussed as mocha latte but the drink’s original process is basically the chocolate-flavored cappuccino. It’s not too strict, and you could get it brewed in the form of a latte ratio or the form of a cappuccino ratio.… Read more “Espresso Based Beverages – Caffè Mocha”